IHOP Nutrition Facts
Catering
IHOP Medium Breakfast Combo, (40) Buttermilk Pancakes Nutrition Facts
One Medium Breakfast Combo, (40) Buttermilk Pancakes from IHOP contains approximately 8660 calories per serving (1 standard serving), along with 170 grams of protein, 1404 grams of carbohydrates, and 266 grams of fat.
Key Nutrient Summary
Calories
8660
433% Daily Value
Protein
170g
8% of calories
Carbs
1404g
65% of calories
Total Fat
266g
28% of calories
Sodium
20720
mg (901% DV)
Fiber
37g
132% DV
Detailed Nutrition Facts Table
| Nutrient Metric | Amount | % Daily Value* | Energy Contribution |
|---|---|---|---|
| Calories | 8660 kcal | 433% | 100% Total |
| Total Fat | 266g | 341% | 28% of kcal |
| • Saturated Fat | 0g | 0% | — |
| • Trans Fat | 0g | — | — |
| Cholesterol | 0mg | 0% | — |
| Sodium | 20720mg | 901% | — |
| Total Carbohydrates | 1404g | 511% | 65% of kcal |
| • Dietary Fiber | 37g | 132% | — |
| • Total Sugars | 513g | — | — |
| Protein | 170g | 340% | 8% of kcal |
* Percent Daily Values (% DV) are based on a 2,000 calorie reference diet according to FDA guidelines.
Dietary Profile & Classifications
Vegetarian
✓ Yes
Vegan
No
Gluten Free
No
Keto Friendly
No
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